Yemiser W'et (Spicy Lentil Stew)
Yield: | 8 Servings |
Categories: | Vegetarian |
1 | c | Dried brown lentils |
1 | c | Onions, finely chopped |
2 | Clove garlic, pressed | |
1/4 | c | Niter Kebbeh |
1 | tb | Berbere |
1 | ts | Ground cumin seeds |
1 | tb | Sweet Hungarian paprika |
2 | c | Tomatoes, finely chopped |
1/4 | c | Tomato paste |
1 | c | Vegetable stock or water |
1 | c | Green peas (fresh or frozen) |
Salt and pepper to taste |
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