Yogurt-Dill Dressing

Yield:	8 Servings
Categories:	Diabetic, Dressings

8	oz	Plain low-fat yogurt (1 cup)
2	ts	Finely chopped onion
1	ts	Lemon juice
1/2	ts	Crushed dill weed
1/4	ts	Dry mustard
1/8	ts	Garlic powder

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