Za Jiang Mein

Yield:	1 Servings
Categories:	Chinese, Pork

1/2	c	Peanut oil
1	lb	Ground pork (fatty)
5		To 6 tablespoons bean sauce
1 1/2	ts	Sugar
1	lb	Fresh Chinese noodles (regular mein)
		Sesame oil
1/2	c	Chopped scallions