Zippy Red Snapper and Zucchini
Yield: | 6 Servings |
Categories: | Microwave, Fish, Vegetables, Seafood |
1 | lb | Red snapper or other lean fish fillets (fresh or frozen, thawed); cut into serving pieces |
TOMATO-CHILI SALSA | ||
1 | c | Chili sauce |
2 | ts | Prepared horseradish |
2 | ts | Lemon juice |
1/4 | ts | Worcestershire sauce |
1/8 | ts | Salt |
* * * * * * * * * * * * * * | ||
2 | sm | Zucchini; cut into 1/4 inch slices (about 3 cups) |
1/4 | ts | Garlic salt |
1/4 | c | Carrots; coarsely shredded |
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