Zucchini Soup with Herbs
Yield: | 4 1 cup serv |
Categories: | Diabetic, Slow Cooker, Vegetables, Soups |
Ingredients; | ||
5 | c | Zucchini; chopped |
1 | lg | Potato; peeled cut into 1" cubes |
1 | c | Water; |
3 | Green onions; thinly sliced | |
1 | tb | Margarine; melted reduced calorie |
1/2 | c | Water |
1 1/2 | ts | Dried whole tarragon; |
1/2 | ts | Bouillon gramules; chicken-flavored |
1/2 | c | Skim milk; |
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