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Zuppa Inglase
Yield:
12 Servings
Categories:
Italian
,
Desserts
8
Half eggshells full of marsa
8
ts
Level sugar
1
Spongecake (10-12 inches dia
1
c
Sweet rum
2
tb
Sugar
1/2
Whipping cream
1/2
c
Chopped glazed fruit.
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