Zuppa Minestra Di Pomodori
Yield: | 6 Servings |
Categories: | Italian |
1 | lb | Ripe tomatoes |
1 | Cl Garlic, halved | |
8 | Leaves fresh basil, washed | |
1 | ts | Salt |
1 | tb | Fresh lemon juice |
1 | ts | Grated nutmeg |
2 | tb | Unsalted butter |
2 | tb | Flour |
4 | c | Seasoned chicken broth |
1 | tb | Sugar(optional) |
Sliced italian bread, | ||
Toasted and rubbed with | ||
Garlic |
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