Category: Vegetables

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Marvelous Mushrooms
Mexican Corn
Oven-Cured Tomatoes
Pan Fried Brussels Sprouts
Peas Pudding
Peas with Mint
Roast Potatoes
Roasted Butternut Squash with Shallots and Th
Roasted Corn on the Cob
Roasted Tomatoes
Rosemary Roasted Fries
Sausage Cabbage Soup
Spicy Scalloped Potatoes
Spinach Crepes
Spinach and Peanuts
Stuffed Baked Potato
Stuffed Butternut Squash
Sweet Potatoes Stuffed Wun Style
Vegetable Burger
Thai Fried Rice with Vegetables
Artichokes Romas Style
Scalloped Corn #2
Zucchini Roma
Vegetable Miso Soup
Mustard Beans
Mushroom Salad
Mustard Mayo-Glazed Tomato Slices
Red Cabbage with Beer
Real Cornbread
Czechoslovakian Potato Dumplings
Mixed Vegetables in Coconut Milk
Stir-Fried Zucchini, Carrots, and Leeks
Artichoke Pie
Baked Halibut with Stewed Tomatoes
Karashi Zuke (Miso-Marinated Asparagus)
Amish Potato Salad
Cabbage and Noodles
Creamed Cucumbers
Indian Summer Tomato Salad
Braised Celery 2
Artichoke and Potato Frittata
Cauliflower and Potato Fry
Eggplant with Chicken (Or Tofu)
Asparagus Mold
Iced Summer Green Pea Soup
Creole Candied Yams
Beet Pickles
Kartopliana Nachynka (Potato-Cheese Filling for Varenyky)
Baked Tomatoes
Hamburger Foil Dinner

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