Pasta with Marinated Artichoke Hearts

Yield: 1 Servings
Categories: Vegetarian, Italian, Pasta, Vegetables
6ozJar Marinated Artichoke Hearts
1tbOlive Oil
1tbUnsalted Butter
1cChopped Onion
1tsDried Basil
1/2cSour Cream
1/2cCottage Cheese
Salt And Pepper
Cayenne Pepper
Parmesan Cheese
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