Spanish White Bean Soup
| Yield: | 8 Servings |
| Categories: | Spanish, Pork, Soups |
| 1 | lb | White beans, dried |
| 16 | c | Water, divided |
| 2 1/2 | lb | Ham hocks, 4 hocks |
| 1 1/4 | c | Leeks, diced |
| 2 | c | Onions, chopped |
| 1 | ts | Garlic, chopped |
| 1/2 | ts | Thyme, dried |
| 1 | ts | Olive oil |
| 1 1/2 | c | Carrots, chopped |
| 1 1/2 | c | Turnips, cubed |
| 1/4 | c | Coriander, fresh, chopped |
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