Category: Middle Eastern

Karnabeet Makly (Deep-Fried Cauliflower)

Pomegranate-Eggplant Relish

Ratatouille-Carol

Kizarmis Patlican (Fried Eggplant with Green

Mediterranean Lamb Kebabs

Spicy Lebanese Lamb Stuffed Squash

Spicy Moroccan Vegetables (H-Ch)

Zeytinyagli Pirasa (Braised Leeks with Rice)

Ruz Ma Shayreeyeh (Vermicelli Rice)

Timman (Iraqi-Style Rice)

Harissa (Very Hot)

Tunisian Five Spices (Qalat Daqqa)

Casbah Couscous Pudding

Qalat Dagga (Tunisian Five Spices)

African and Middle Eastern Spice Info

Zahtar (Mid Eastern Spice)

Hilbeh (Yemenite Hot Relish)

Karl Irvine's Garlicbuster Hummus

Taratoor (Sesame Sauce)

Pita Bread (Arabic)