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Category: Vegetarian
Bean Dip
Deep-Fried Yellow Bean Paste (Baa Yir)
Blossoming Onion
Fried Beancurd with Sweet Nut Sauce (Tao Hou
Pakora (Vegetable Fritters)
Gutap - Kazakh Deep-Fried Herb Fritters
Hot and Sour Soup
Kasseropites (Kasseri, Tomato and Basil Cresents)
Louse Ma Thoom (Almond Pate)
Galloping Horses -- Vegetarian Version
Grilled Vegetables and Tomato Bread
Corn, Black Bean, and Roasted Red Pepper Salsa
Pomodori Secchi Imbottoti ("Sun-Dried Tomato Sandwiches")
Spicy Chickpea Samosas -Ww
Soup of Chick Peas
Tagine of Chick Peas with Aromatics
Eggplant Caviar
Tofu Soup with Lemon Grass
Tofu Anti-Pasto
Rice Cups with Guacamole and Salsa
Mushroom Spread with Lemon and Thyme
Boiled Pot-Stickers (Shwei Jow)
Kasseri, Tomato and Basil Cresents (Kasseropi
Black Bean Soup #10
White Bean and Tomato Salad
Corn with Barbecue Sauce
Cucumber Logs Filled with Black and Gold Humm
Dolmas
Black Bean Soup
Ricotta-Stuffed Zucchini Flowers
Chinese Barbecued Chunks
Mcdougall Curried Bean Sandwich Spread
Crostini Di Polenta Alla Pizzaiola (Polenta and Tomato Sauc
Hot Rough Tomato Soup
Broccoli Soup6
Fettunta Toscana (Grilled Bread with Tomates and Basil)
Focaccia Pugliese (Focaccia From Puglia)
Blue Cheese Toasts with Walnuts
Soya Bean Pate
Condimento Alle Verdure (Cool Summer Vegetable Topping)
Italian Brown Rice Croquettes
Spring Vegetable Soup with Matzo Balls
Corn 'n Peas Pasta Salad
Greek-Style Mushrooms
Leek and Goat Cheese Tart
Spanakopita (Spinach Triangles or Pie)
Spanakopites Apo Ti Samos (Spinach Pies From Samos)
Spanakopita Peloponnisos
Oven "Fries"
Dolmadakia (Stuffed Grapeleaves with Rice)
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