Autumn Barley Stew
Yield: | 10 Servings |
Categories: | Vegetarian, Soups, Vegan, Main Dishes |
1 3/4 | c | Barley |
10 | c | Vegetable broth |
2 | Onions; chopped in large pieces | |
3 | Potatoes, white; chunked | |
1 | lg | Sweet potato; chunked |
1 | lb | Brussels sprouts |
2 | tb | Tamari, low sodium |
1 | ts | Parsley flakes |
2 | ts | Oregano |
1 | ts | Dill weed |
3 | Tomatoes; wedged |
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