Chick Peas in Spanish Sauce

Yield: 2 Servings
Categories: Spanish, Vegetarian, Vegetables
227 1/2gChick peas (dried) or
400gChick peas (canned)
1/2Green pepper
1/2Red pepper
1/2Green chilli
1/2Onion
1/2Garlic clove
1tbOlive oil
1/2tbChopped parsley
1/2tsSea salt
227 1/2gTomatoes
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