Chicken and Egg Domburi

Yield: 4 Servings
Categories: Ethnic, Japanese
4Chicken breats
1 1/4cDashi or chicken bouillon
4tbJapanese dark soy sauce
2tbJapanese light soy sauce
4tbMirin, sake or dry sherry
2tbSugar
6Scallions; cut into thin rings
4Eggs
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