Clear Japanese Soup

Yield:	6 Servings
Categories:	Soups, Japanese

1 1/2	qt	Chicken Broth
1/3	c	Dry Sherry
4 1/2	ts	Soy Sauce
1		Thinly Sliced Lemon
		GARNISHES
6		Sliced Fresh Mushrooms
2		Green Onions And Tops Sliced Diagonally
1		Very Thinly Sliced Carrot