Gazpacho
| Yield: | 1 Servings |
| Categories: | Spanish, Soups |
| 2 | (or more) large cored very | |
| Ripe tomatoes | ||
| 1 | (or more) medium cucumber | |
| (doesn't need to be peeled | ||
| Unless heavily | ||
| Waxed) | ||
| 1/2 | (or more) large green | |
| Pepper | ||
| 1 | (or more) large onion | |
| 3 | (or more) cloves of garlic | |
| 1 | Heaping TBSP shrimp and crab | |
| Boil | ||
| 1 | ts | Cumin |
| 1 | Scant tsp. salt | |
| ds | Or two of Chinese hot oil | |
| (opt ) | ||
| V-8 or tomato juice to fill | ||
| Pitcher (minimum of a cup) | ||
| Any additional veggies | ||
| Or spices or herbs you | ||
| Want--i e. cilantro :d |
Advertisement