Glazed Leg of Lamb

Yield:	6 Servings
Categories:	Meats, Glazed, Holidays, Lamb

3 1/2	lb	Leg of Lamb
2		Garlic Cloves
1/2	ts	Cracked Pepper
1/2	ts	Garlic Salt
1/2	ts	Dry Mustard
1 1/2	tb	Orange Peel
		GLAZE
5	tb	Orange Marmalade
4	tb	Pan Drippings
1	tb	Dijon Mustard
1/4	ts	Garlic Powder
3	sl	Orange
3	ts	Mint jelly

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