Grilled Mustard Tarragon Lamb
| Yield: | 6 Servings |
| Categories: | Lamb |
| 3 | lb | Boneless leg of lamb; butterflied |
| 1/4 | c | Vegetable oil |
| 3 | tb | White wine vinegar |
| 2 | tb | Dijon mustard |
| 1 | Clove garlic; minced | |
| 2 | ts | Dried tarragon |
| 1/4 | ts | Pepper |
Advertisement
| Yield: | 6 Servings |
| Categories: | Lamb |
| 3 | lb | Boneless leg of lamb; butterflied |
| 1/4 | c | Vegetable oil |
| 3 | tb | White wine vinegar |
| 2 | tb | Dijon mustard |
| 1 | Clove garlic; minced | |
| 2 | ts | Dried tarragon |
| 1/4 | ts | Pepper |