Herring in Wine and Sour Cream

Yield: 30 Servings
Categories: Appetizers, Passover, Jewish, Seafood
SOLOMON (JJGF65A
6MULT HERRINGS
1/4ptSCANT WHITE VINEGAR
2ONIONS; THINLY SLICED
3WHOLE BAY LEAVES
1tsPEPPERCORNS
1/4cSCANT DRY WHITE WINE
2tbSUGAR
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