"Hot Dogs"
Yield: | 20 Servings |
Categories: | Vegan, Vegetarian, Appetizers |
1 | cn | Chickpeas (1 lb) |
3 | Slices white bread; trimmed | |
Egg replacer equal to 2 eggs | ||
1/2 | ts | Garlic; minced |
1/4 | ts | Ground red peppers; diced |
1 1/4 | ts | Salt |
1/4 | ts | Pepper |
Oil for deep frying |
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