Kidney, Liver and Pancetta Brochettes

Yield: 8 Servings
Categories: Italian, Lamb
Stephen Ceideburg
4To 6 lamb kidneys
1/2lbVeal, lamb or other mild liver
2Or 3 slices pancetta, about 2 ounces
1/2tsSalt
1tsFreshly ground black pepper
2tbOlive oil
1tbChopped fresh thyme leaves
Advertisement