Lamb Chops with Anise (Mf)

Yield:	2 Servings
Categories:	Skillet, Lamb

6		Rib lamb chops; trimmed of excess fat
1/2	ts	Dried thyme
2	tb	Olive oil
3	tb	Unsalted butter; divided
1/2	ts	Minced garlic or garlic puree
1	ts	Anise seeds
2	tb	Balsamic vinegar
1	pn	Sugar
2	tb	Water
		Salt and freshly ground black pepper