Lamb with Mixed Beans, Grains and Greens

Yield: 6 Servings
Categories: Meats, Lamb
2tbOlive oil
1lgGarlic clove(s),minced
1lgOnion(s), finely chopped
1/2lbLean lamb, cut from leg cut in 1/2" cubes
Salt and pepper to taste
1pnHot pepper flakes
1tsTurmeric
1/4cLong-grain brown rice
1/2cPearl barley, rinsed well
3cBeef stock
1/2cDried green lentils
1cDrained cooked chick-peas
1cDrained cooked red kidney beans
4cShredded leaves of spinach or Swiss chard
2lgScallions, thinly sliced
1/2cParsley, minced
1/4cDill, minced
1cYogurt
2tbMint, minced
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