Manoush Simonian's Shish Kebab
Yield: | 6 Servings |
Categories: | Armenian, Lamb |
2 | lb | Boneless leg of lamb |
5 | lg | Onions |
1/4 | c | Chopped parsley |
3 | tb | Extra-virgin olive oil |
3 | tb | Cider vinegar |
1 | ts | Ground cumin, optional |
1/2 | ts | Red pepper flakes |
1/4 | ts | Salt |
1/4 | ts | Ground black pepper |
2 | Green bell peppers | |
10 | Plumb tomatoes | |
Cooked rice - optional |
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