Meat and Cheese Filling
Yield: | 1 Servings |
Categories: | Peppers, Filling, Ground meat, Meats, Lamb |
2 | sm | Onions finely chopped |
2 1/2 | tb | Oil |
1 | lb | Ground beef/lamb |
Salt and pepper | ||
2 | Tomatoes skinned and chopped | |
1/4 | lb | Swiss/hard cheddar grated |
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