Namasu (Daikon and Carrot in Vinegar Dressing)

Yield: 6 Servings
Categories: Salads, Japanese, Vegetables
1/2lbDaikon, peeled & Shredded
2 1/2tsSalt
2 1/2tsRice Vinegar
1pnMSG
1Small Carrot, shredded
1/4ozKatsuobushi
1 1/2tsSugar
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