Passover Sauteed Chicken Paprika
| Yield: | 4 Servings |
| Categories: | Poultry, Jewish, Low-Fat, Low-Calorie, Passover |
| 3 | tb | Matzo meal |
| 1 | tb | Paprika |
| 1 | tb | Dry mustard |
| 1/4 | tb | Salt, if desired |
| 4 | Boneless chicken breast halves, skinless | |
| 4 | ts | Peanut oil |
| 1/3 | c | Chopped onion |
| 2 | Garlic cloves, minced | |
| 3/4 | c | Chicken broth |
| 1/4 | c | White wine |
| 1 | sm | Tomato, chopped and seeded |
| Chopped fresh parsley |
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