Putlejela
| Yield: | 3 Servings |
| Categories: | Appetizers, Jewish, Roumanian, Passover |
| -JUDI M. PHELPS | ||
| 1 | md | Eggplant; approximately 1 lb |
| 1 | ts | Lemon juice |
| 1 | ts | ;salt |
| 1/8 | ts | Black pepper |
| 1/4 | c | Onion; minced |
| 1/4 | c | Green pepper; minced (optional) |
| 1 | tb | Oil |
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