Quinoa, Leek and Tofu Casserole
Yield: | 5 Servings |
Categories: | Vegan, Vegetarian, Main Dishes |
1 1/2 | c | Tofu |
2 | ts | Sesame oil |
1 | Garlic clove; pressed | |
1 | Leek; chopped | |
2 | c | Quinoa; cooked |
1 | ts | Sea salt OR |
2 | ts | Shoyu |
ds | Black pepper | |
1 | c | Whole wheat bread crumbs |
1 | c | Soymilk |
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