Red Wine and Oregano Marinade

Yield:	4 Servings
Categories:	BBQ, Beef, Lamb

1/4	c	Finely chopped onion
1/4	c	Finely chopped fresh oregano or 2 tsp. dry
6		Cloves garlic; minced
1/4	ts	Pepper
1/4	c	Dry red wine
3	tb	Soy sauce
1	tb	Extra-virgin olive oil
1	tb	Red wine vinegar