Rolled Stuffed Grape Leaves (Lebanese)
Yield: | 1 Servings |
Categories: | Main Dishes, Lebanese |
16 | oz | Jar grape leaves or fresh grape leaves |
3/4 | c | Long grain uncooked rice |
3 | tb | Fresh dried mint |
1 | c | Water |
2 | lb | Ground lamb, beef or pork |
1/8 | ts | Cinnamon |
3 | lg | Garlic cloves |
2 | 3 lemons |
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