Category: Lebanese

Eggs in Oil with Sumac

Kobeba Samakeyah

Louse Ma Thoom (Almond Pate)

Kibbi Mihshiyyi (Stuffed Kibbi Spheres)

Kibbi Bis-Sayniyyi (Baked Kibbi)

Khoubiz (Lebanese Flat Bread)

Syrian or Lebanese Bread

Mihshi Malfuf Biz-Ilayt (Stuffed Cabbage Leaves in Oil)

Ijjit Qarnabit (Cauliflower Omelet)

Lebanese Chicken (Frarej)

Lebanese Butter Cookies Ghrybe

Lebanese Cookies

Humus Dip (Lebanese)

Hummos (Chick Pea Dip)

Bayd Bil-Banadura (Eggs with Tomatoes)

Lebanese Tuna Salad

Shakreeyeh (Lamb in Minty Yoghurt Sauce)

Hashwit Al-Kibbi (Basic Kibbi Stuffing)

Lebanese Garlic Sauce

Lebanese Meatballs

Lubee (Lebanese Dish)

Koosa (Stuffed Squash) Lebanese Dish

Lebanese Omelette

Chicken Stuffing-Hashwey (Lebanese)

Lebanese Fresh Fruit Salad

Rolled Stuffed Grape Leaves (Lebanese)

Lebanese Kibbee in Pan

Lebanese Mashed Potatoes with Meat

Lebanese Cabbage Rolls

Spicy Sauteed Shrimp

Lebanese Yogurt Salad

Khudar Miqliyyi (Fried Vegetables)

Lebanese Style Potato Salad

Mihshi Waraq Inab Siyami (Lenten Stuffed Grape Leaves)

Tabbouleh (Lebanese Style)