Soesaties
| Yield: | 6 Servings |
| Categories: | Lamb |
| 3 | lb | Mutton fillet (leg) |
| 2 | tb | Butter or drippings |
| 2 | lg | Tablespoons chutney |
| 3 | Onions (chopped) | |
| 5 | Or 6 lemon leaves | |
| 1 | tb | Sugar |
| 1 | c | Vinegar (or 1/2 milk) |
| 1 | tb | Curry powder |
| Seasoning | ||
| Corn flour |
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| Yield: | 6 Servings |
| Categories: | Lamb |
| 3 | lb | Mutton fillet (leg) |
| 2 | tb | Butter or drippings |
| 2 | lg | Tablespoons chutney |
| 3 | Onions (chopped) | |
| 5 | Or 6 lemon leaves | |
| 1 | tb | Sugar |
| 1 | c | Vinegar (or 1/2 milk) |
| 1 | tb | Curry powder |
| Seasoning | ||
| Corn flour |