Soft Vegetable Tacos
| Yield: | 8 Servings |
| Categories: | Vegetarian, Tex-mex, Vegan, Main Dishes |
| 8 | Flour tortillas | |
| 2 | c | Pico de gallo |
| 2 | c | Fresh mushrooms; sliced |
| 1 | c | Alfalfa sprouts |
| 1/4 | c | Sesame seeds |
| 1 | c | Picante (or to taste) |
| 2 | c | Guacamole (optional) |
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