Spaghetti with Garlicky Tofu Sauce
Yield: | 2 Servings |
Categories: | Vegetarian, Vegan, Main Dishes, Pasta |
2 | Garlic cloves; crushed | |
1 | Onion; chopped | |
1 | Bell pepper, green; chopped | |
1 | lb | Tofu, firm; cubed |
2 | ts | Oil, canola |
26 | oz | Sauce, tomato or spaghetti |
Oregano | ||
Pepper, black | ||
Basil | ||
1 | lb | Spaghetti, whole wheat; |
DIVIDER | --cooked |
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