Szechuan Style Stir Fry

Yield: 4 Servings
Categories: Vegan, Slow Cooker
1lbTofu, cubed
1/2lbSnow peas
1/3cTeriyaki sauce
3tbSzechuan spicy stirfry sauce
2tsCornstarch
1Onion, chopped
3cChopped bok choy
23tbCooking oil
1cBroccoli florets
1Red bell pepper
17oz can straw mushrooms
114oz can baby corn
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