Vegetable Stew with Spicy Peanut Sauce

Yield: 6 Servings
Categories: Stews, Vegetarian, Vegan
1lgWhite onion; peeled
1Red bell pepper; seeded
1Yellow bell pepper; seeded
1lbCabbage
2mdCarrots; peeled
4clGarlic
1/2lbFresh green beans
2tbSoy sauce
2tbDark brown sugar
2 1/2tbOlive oil
1tbFresh ginger; minced
1/2tsCrushed red pepper flakes
2cBroccoli florets
2cCauliflower florets
1 3/4cVegetable broth
1/2cPeanut butter
1 1/2tbLemon juice
1tsSugar
1/4cChopped dry-roasted peanuts
1/4cScallions; chopped
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