Category: Chinese

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Carrot Flower Miniature Loaves
Drunken Chicken
Hsia Jen Ching Tan (Shrimp with Steamed Egg)
Chop Suey
Sweet and Pungent Lotus Root with Pork
Shrimp and Cream Cheese
Orange Roughy Oriental
Chinese Chicken Livers
Imperial Sauce
Ginger Tofu with Vegetables
Hoisin Dipping Sauce
Oriental Flank Steak
Pepper and Cucumber Salad
Egg Roll Wrappers
Cinnamon Dip
Ham Fried Rice
Soy Sauce Chicken (Lu Gee)
Lettuce Blossom
Yang Chow Fried Rice
See Jup Ha Kow (Prawns in Black Bean Sauce)
Fried Noodles (Chaau Min)
Arroz Dulce
Yunnan Steamed Pot Chicken
Cabbage Miso Soup with Dumplings
Broccoli Stir-Fry
Chinese Cabbage and Cilantro Slaw
Chinese: Spicy Chicken (Le Tze Gee) - Shangtung
Egg Custard Tarts
Egg Roll Skins
Yu Mi Gee Yung Tang
Mandarin Cornish Hens
Sesame Chicken Thighs
Steamed Bun Dough
Steamed Chicken with Asparagus
Sesame Soy Dip
Crispy Walnuts
Chinese Eggs
Chinese Pepper Steak
Cold Sichuan Noodles
Drunken Chicken
Steamed Shredded Cabbage
Chinese Barbecued Spareribs
Fried Rice with Eggs
Asian Hot-Que Grill Sauce for Chicken, Beef or Pork
Barbecued Lamb on Skewers
Curry Powder - Chinese Yellow (Ga Lei Fan)
Pea Jelly (Chinese Version of Yokan)
Stir-Fried Zucchini, Carrots, and Leeks
Leng Qing Gua (Cold Cucumbers with Garlic)
Chinese Laundry Cafe's Feta and Garlic Pate

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