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Category: Vegan
Mcdougall Indian Lentil Sandwich Spread
Fruit Salad with Crystallized Ginger
Ground Seitan
Sri Lanka Kiri Buth (Milk Rice)
Mori-Nu "Lite" Eggless Egg Salad
Hummus - Quick and Easy Diabetic Menus
Leek Shiitake Soup
Lotus Rice
Lightened Maple Syrup
Miso Pesto Pasta
Mujaddara
Nutty Loaf
Nutty Basil Pesto
Peter Pan Rice Casserole
Roasted Eggplant
Southern Country Gravy
Spiced Tomato Sunset
Split Pea Soup
Spicy Bean Dip
Strawberry-Banana Shake
Sweet Potato Risotto
Swedish Red Cabbage
Rasomadhuri (Fried Cheese Balls)
Spinach and Cashew Salad
Sri Lanka Murukku Deep Fried Dumpling
Tofu "Cheese" Sauce
Backpacking Simple Food Ideas
Pan-Fried Veggie Wontons with Sesame Dip
Tortilla Soup W/ Roasted Red Peppers
Asparagus and Bulgur
Baked Eggplant Slices
Baked Winter Squash
Vegan Cheesecake
Black Bean and Rice Salad
Bean and Eggplant Stew
Bobbie's Mushroom and Spinach Fajitas
Classic Apricot Sweet (Mudur Chere)
Broccoli with Sesame Sauce
Tomato Vinaigrette
Coconut Ice
French Toast
Soy Quarter-Pounder
Soft Vegetable Tacos
Meatless Taco Filling
Navy Bean Mushroom Saute
Roasted Garlic Spread
Silken Tofu Fruit Shake
Very Spicy Delicious Chickpeas
Besan Curry
Soy Yummy Breakfast Pudding
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