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Category: Oriental
Cellophane Noodles with Tofu and Veggies
Indonesian Spice Info ( and Galanga)
Chicken and Sweet Pepper Stir-Fry
Turkey Patties Oriental
Asian Carrot And Mushroom Noddle Soup
Szechwan Oriental Shrimp
Mongolian Hot Pot
Satay
Peking Duck (Part 1)
Fiery Shrimp Curry
Chicken, Asparagus and Red Pepper
Stir-Fried Beef and Broccoli in Oyster Sauce
The Eikenburg's Tenolang Manok (Ten Oh Lahng
Orange Chicken
Savory Chicken with Pine Nuts
Eggplant with Spicy Meat
Howtowdie (Scottish Roast Chicken)
Lo Mein with Shrimp
Pork with Chestnuts
Seasame Chicken
Beef Chow Fun with Black Bean Sauce
Beef Chow Mein
Crisp Beef in Chili Sauce
Braised Pork and Fresh Oysters in Clay Pot
Chinese Dumplings
Stir-Fried Rice-Stick Noodles
Beef Lo Mein with Bean Sprouts
Shredded Pork with Yu Shon Sauce
Korean Bul Kogi
Satay-Style Beef with Broccoli
Shredded Pork with Yellow Chives
Braised Spareribs
Spicy Thai Ground Meat with Basil
Liang Ban Rou (Twice-Cooked Pork)
Shrimp and Barbecued Pork Fried Rice
Szechwan Beef Stir-Fry
Spicy Pork with Peanuts
Yan Jian Rou (Chili Pork)
Steamed Spareribs with Black Beans
Oriental Beef Noodles
Shredded Beef with Sesame Seeds
Stir-Fried Beef with Orange
Mushu Pork
Steamed Chicken
Egg Fu Yung
Salt-And-Pepper Spicy Shrimp
Spicy Country-Style Chicken
Thai Shrimp with Asparagus
Stir-Fry Crab and Oriental Greens
Hot Pepper Prawns
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