Category: Vegetables

Canning Corn (Whole Kernel)

Canning Fresh Lima Beans (Shelled)

Canning Mixed Vegetables

Canning Mushrooms (Whole or Sliced)

Canning Peppers (Hot or Sweet)

Canning Potatoes (Sweet, Pieces or Whole)

Escalloped Cabbage

Barbecued Chunks

Corn Soup with Roasted Poblano Chiles

Cabbage Cheese Bake

Asparagus with Apple Vinaigrette

Canning Beets (Whole, Cubed, or Sliced)

Canning Corn (Cream Style)

Boniatillo (Sweet Potato Paste)

Carrots with Pistachios Ala Oregon

Lucille Ball's Chicken Saute

Asian Marinated Eggplant

Asparagus Saute

Baby Corn, Bok Choy, and Tofu Stir-Fry--Lowfat

Beet "Vichyssoise"

Easy Ratatouille

Canning Asparagus (Spears or Pieces)

Canning Peas (Green or English, Shelled)

Dear Abby's Tuna Casserole

Linda's Chicken Tortillas

Charred Eggplant

Hearty Eggplant-Barley Bake

Balsamic Marinade for Grilled Vegetables

Cherry Tomatoes W/marinated Mozzarella

Spicy Black Beans with Tomatoes, Onions, and Cilantro

Roasted Beet and Goat Cheese Salad

Sauteed Shrimp with Honey-Cream Sauce and Spi

Cabbage and Beef Soup

Cauliflower-Bean Salad

Grilled Eggplant and Lamb Medallion Sandwich W Rosemary

Bertha Marks's Cucumbers

Cucumber Salad with Creme Fraiche Dressing

Artichoke-Spinach Casserole

Apple and Sweet Potatoes

Crepes - Raratouille Filling [D]

Eggplant Parmigiana

Garlic Braised Eggplant and Chickpea Casserole

Chicken Tikka Kebab (Spieler)

Chili Salad with Lots of Vegetables

Corn and Red Pepper Soup