Category: Vegetables

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Fresh Turnip, Mustard, or Collard Greens
Baked Tomatoes
Barbecued Potatoes
Barbecued Zucchini
Footy's Perfect Pasta
Spinach Saute
Curried Carrot Fritters
Lady's Fingers (Okra)
Italian Minestrone Soup
Black Beans
Easy Italian Supper
Mexican Refried Beans
Broccoli with Ginger
Broccoli with Sesame Oil
Brussel Sprouts in Pecan Sauce
Karen's Broccoli-Corn Casserole
Zucchini Scramble
Steamed Shredded Cabbage
Cauliflower Soup
Kathy's Potato Soup
Roasted Squash Slices with Balsamic and Basil
Orange Curry Pasta
Chili & Cheese Casserole
Copper Pennies
Corn 'n Cucumbers
Creamed Cucumbers
Skin Clarifier
Spicy Butternut Squash Soup
Roasted Potato Salad
Eggplant Sorentino
Squash Soup
Fava Beans with Garlic and Sage
Sweet Napa Cabbage with Pasta
Fried Green Tomatoes with Milk Gravy
Fried Sage Leaves
Grilled or Broiled Zuchinni
Hidden Valley Ranch Mashed Potatoes
Honey Mustard Green Beans
Karen's Sweet Potato Pudding
Maple-Baked Acorn Squash
Marvelous Mushrooms
Mexican Corn
Oven-Cured Tomatoes
Pan Fried Brussels Sprouts
Peas Pudding
Peas with Mint
Roast Potatoes
Roasted Butternut Squash with Shallots and Th
Roasted Corn on the Cob
Roasted Tomatoes

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