Category: Vegan

Quinoa Tabbouleh

Quinoa with Shiitake Gravy

Sensational Buckwheat-Wheat Bake

Tabouleh (Burghul and Parsley Salad)

Sweet and Spicy Couscous Salad

Parsley "Gravy"

Fasolia Gigandes (Butter Bean Stew)

Eggplant Creole

Wild Rice-Stuffed Winter Squash

Black Olive Tapenade with Garlic Toasts

Pink Beans with Marinated Seitan

Sweet Stuffed Japanese Eggplants

Saute of Squash and Bell Peppers

Great Gluten Turkey

Stuffed Thanksgiving Pumpkins

Garam Masala (Spice Mix - Mild)

Bhindi Subji (Okra and Tomatoes)

Chickpea-Zucchini Curry

Masoor Dahl Soup (Lentil Soup)

Dahl Palak (Spinach and Split Peas)

Cabbage, Carrot and Onion Curry

Very Spicy Delicious Chickpeas

Uppama (A South Indian Dish)

Cabbage Carrot and Onion Curry

Curried Chickpeas (Kabli Chana)

Eggplant Kottu (Eggplant and Chickpeas (Or Moong Beans)

Palak Tomatar (Spinach and Tomatoes)

Peas, Potato and Eggplant Curry

Spiced Green Beans and Rice (Sem Pullao)

Spiced Zucchini and Peas in Tomato Sauce (Torai

String Beans and Zucchini Curry

Penne with Vodka and Spicy Tomato-Cream Sauce

Spaghetti Squash Primavera

Carrot Sandwich Spread

Black Beans, Devilishly Delicious

Bean-Corn Enchiladas

I Can't Believe It's All Veggie Soup

Sauteed Summer Vegetables

Baked Eggplant Slices

Bobbie's Mushroom and Spinach Fajitas

Yellow Split Pea Soup

Western Beans and Rice