Category: Vegetarian

Pita of Greens, Herbs and Eggs

Devilled Burgers with Tvp

Crispy Lemon Cake

Banana and Sultana Cake

Minted Cucumber Salad

Pasta with Feta Cheese and Greens

Curried Squash and Mushroom Soup

Seasoned Steamed Artichokes

Sweet 'n' Sour Loaf

Coconut-Curry Tofu Stew with Spinach and Cabbage

Eggplant Creole

Margarita's Pasta Primavera (Aha)

Penne with Tofu-Basil Pesto

Orzo and Portabella Casserole

Spaghetti, Black Eye Peas, and Artichoke Hearts

Spicy Tofu and Fruit

Vegemillet Burgers

Granny Smith Apple-Onion Soup with Celeriac

Butternut Squash with Wholewheat, Wild Rice and Onion Stuff

Polish Lenten Mushroom "Cutlets" (Kotelty Z G

Wild Rice-Stuffed Winter Squash

Holiday Cranberry Squash

Black Olive Tapenade with Garlic Toasts

Pink Beans with Marinated Seitan

Sweet Stuffed Japanese Eggplants

Saute of Squash and Bell Peppers

Great Gluten Turkey

Parsley Stuffing Balls

Stuffed Thanksgiving Pumpkins

Thanksgiving Day Tofu

Thanksgiving Loaf

Vegetarian "No Tom" Turkey

Thanksgiving Gravy -V

Asian-Style Honey Vegetable Stir Fry

Fried Eggplant with Yogurt

Butterscotch Ice Cream

Nibu Daar Pullao (Lemon Cashew Rice)

Warm Cabbage Salad with Cracked Pepper

Lentil Curry Soup (Ayurveda)

Lentil Curry Soup (Ayuveda)

Lentils with Garlic and Onion

Beans/potato Curry