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Category: Vegetarian
Molahu Kozhambhu
Vada
Legumes in Garlic and Onions
Hummus
Grilled Fresh Corn
Garam Masala (Spice Mix - Mild)
Bhindi Subji (Okra and Tomatoes)
Gotsu
Masoor Dahl Soup (Lentil Soup)
More Kozhambhu
Masoor Dal
Dahl Palak (Spinach and Split Peas)
Pakora Batter
Nimbu Rice
Coconut Rice
Mint Chutney
Vegetable Soup
Aviyal
Dosai
Potato and Capsicum Sabji
Nimbu Pickle
Washed Lentils
Dhansak
Basmati Rice with Nuts and Dried Fruit
Gala Hua Dal (Cooked Lentils, Peas, and Beans
Cauliflower and Red Lentil Curry
Onion Vetha Kozhambu
Chole
Yellow Toor Daal
Eggplant-Spinach Curry
Sambar
West: Mixed Vegetables Jaipur Style (Sabji Ja
Anai Pachadi
Very Spicy Delicious Chickpeas
Uppama (A South Indian Dish)
Black-Eyed Peas with Mushrooms
Palak Tofu-Paneer
Adai
Avocado Kashmir
Cabbage Potatoes and Peas Molagootal
Chickpea Curry
Chou-Chou Koot/curry/pooduthual
Curried Chickpeas (Kabli Chana)
Dry Potato Curry
Eggplant Kottu (Eggplant and Chickpeas (Or Moong Beans)
Five Dahl Soup
Fried Chick Peas
Matar Paneer (Peas with Paneer)
Katirikkai Thogyal
Khombi Tarkari (Spicy Mushrooms with Ginger and Chilies)
More