Category: Game

Barbecued Duck #1

Squirrel Fricassee

Walnut Stuffed Pheasant

Barbequed Rabbit

Venison Chili #1

Venison Chili #2

Mustard-And-Herb Crusted Rack of Venison

Pan-Fried Quail

Fruited Cornish Hens

Peppy Roasted Rabbit

Spicy Duck Casserole

Venison Pepper Steak

Barbecued Duck #3

Pheasant Wild Rice Casserole #1

Pueblo Barbecued Pork Roast

Venison Ranch-Hand Chili

Alligator Sauce Piquant-3

Squirrel and Dumplings

Wine-Braised Quail with Sage

Duck with Orange Gravy

Braised Game Birds

Roast Venison with Marinade

Honey-Mustard Game Hens

Pot Roasted Rabbit

Alma's Recipe for 'possum

Goose with Sauce Madame

Chicken and Apples with Dijon Cream

Doves in Wine Sauce #2

Pheasant with Champagne Cabbage Vi (Assembly)

Caribou Marinade 3- Rosemary and Garlic

Cranberry Sauce

Pheasant in Almond Red Sauce

Butterflied Cornish Hens Rubbed W/ Lemon Garlic Butter (Gc)

Red Chile Marinated Quail (Gc)

Maple Syrup Marinaded Bacon and Backstrap

Tom Yam Mu Pa (Hot and Spicy Wild Boar Soup)

Quail Kabob with Molasses, Oj, Ginger and Garlic (Gc)

Salad of Grilled Quail with Papaya and Mango (Hl)

Breast of White Guinea Hen

Fruit Sauce for Buffalo Roast

Medallions of Ostrich with Fresh Herbs (Hl)