Category: Herbs

Apple-Lovage Chutney

Wild Rice with Thyme and Almonds

Chicken with Basil Sauce

Pickled Cherries with Hyssop

Mayonnaise Sauce

Tom Yam Goong (Thai Hot and Sour Soup)

Roquefort and Caraway Cookies

Herbal Dessert Sauce

Winter Squash Baking Sauce

Herb Peasant Bread

Chicken Breasts Stuffed W/garlic, Ginger, Ham and Tarragon

Stephanie's Pate De Foie (Chicken Liver Pate)

Herbed Spinach Balls

Chicken Breasts Stuffed with Garlic, Ginger, Ham

Baked Eggplant Appetizer

Keftes De Prassa (Leek Meatballs)

Ratatouille with Cinnamon Basil

Hearts of Romaine with Apple Cider Vinaigrette

Spaghetti Con Salsa Di Gamberi E Basilico (Shrimp and Basil)

Angel of Mercy Cheese

Greek-Style Black-Eyed Peas

Blueberries with Orange Liqueur and Lavender

Arugala and Nectarine Salad

Baby Routh's Rosemary Muffins with Goat Cheese

Baked Trout with Fennel

Fresh Salmon with Tricolored Peppercorn Sauce

Brandied Peach Butter with Spearmint

Easy Tuscan Focaccia

Garlic Basil Mayonnaise

Garlic Soup Provencal

Herbed Tomato Soup

Apricots with Anisette and Fennel

Cheddar, Sage, and Walnut Torta

Herb Crusted Lamb Chops

Herbal Lemon Cookies

Herb-Packed Snapper

Clams with Spicy Butter

Honky Tonk Shepherd's Pie

Thai Pork with Basil

Linguine with Avocado Pesto

Pesto with Parsley Dill and Basil Leaves

Plums in Plum Wine with Rosemary

Rolled Beef Slices

Rosemary-Lemon Shortbread