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Category: Vegetarian
Roasted Garlic and Almond Topping
Hummus (Chick Pea Dip)
Orange-Mint Yogurt Dressing
Lemon Cream Dressing
No-Oil Vinaigrette
Curtin Aikens' Vegetarian Dressing
Creamy Green Garlic Dressing
Curry Vinaigrette
Grilled Herbed Mushrooms in Cold Tomato Dress
Tofu Mayonnaise
Tofu Salad Dressing
Baba Ganouj (Tangy Eggplant Dip)
Vegetarian Mulligatawny
Curried Chickpeas with Veggies
Flavorful Beans with Mushrooms
Cashew Loaf
Mushroom and Onion Spaghetti
Tarragon Tempeh
Sunflower Loaf
Sweet Potato Patch
Easy Island Lentil Dish
Island Lentil Dish
Vegetable Millet Delight
Basic Loaf Recipe for Legumes
Pecan Loaf
Tantalizing Tofu
Aromatic Green Casserole
Crunchy Beans with Turnips
Noodles with Vegetable and Curry Sauce (Gueyteo
Mushroom Pepper Saute
Italian Rice
Kidney Bean Bonanza
Mexican Medley
Sassy Bean and Bulgur
Peanutty Butternut Squash
Snappy Bean Bake
Squashed Potato Casserole
Soba Noodle Supreme
Split Pea Ratatouille
Sweet and Sour Bean Stew
Swiss Spaghetti Casserole
Tantalizing Tempeh Dinner
Roasted Eggplant with Tomato and Onion
Eggplant Pilaf (Vegan)
Eggplant with Garlic And Plum Chutney (India)
Saloon Pickled Eggs and Beets
Brussel Sprouts Pasta
Chili Relleno (Tofu) Casserole
Egg Tacos
Pumpkin Ravioli
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