Category: Chinese

Sweet Almond Pudding with Red Dates

Stir-Fried Velvet Spinach with Glass Noodles

Stir-Fried Vegetables with Tofu

Straits Chinese Vegetables in Tangy Peanut Sa

Szechwan Pasta Salad

Szechuan Noodle Salad in Peanut Sauce

Szechwan Cucumber Salad

Tofu and Vegetable Stir-Fry

Tuna Steaks on the Grill

Tien Swan Sue Ro Jiu (Vegetarian Sweet and Sour Meatballs)

Toffee Apples and Bananas

Szechwan Noodles with Green Onions

Szechwan Noodle Salad in Peanut Sauce

Vegetable Soup (Su Tsai Tang)

Watercress Salad with Bean Cheese Dressing

Whole Trout in Sweet and Sour Sauce

Vegetables in Parchment with Peanut Sauce

Vegetarian Ham (Buddhist)

White Fish Pieces in Soup

Vegetarian Egg Rolls

Vegetarian Steak with Mushrooms and Bamboo Shoots)

Vegetarian Sweet and Sour Meatballs (Tien Swan Sue Ro Jiu

Velvet Chicken and Sweet Corn Soup

Watermelon Soup

Wild Chinese Salad

Wild Mushroom Noodles

Wonton Soup or Fried Wonton

Vegetables Lo Mein

Vegetarian Roast Duck (Sue Sao Ya; Shanghai)

Whole Winter Melon Soup

Winter Melon Soup, Simplified (Doong Gwah Ton

Yunnan Steamed Pot Chicken